About Me

I am thrilled to be working with Celebrating Home! What a wonderful way to combine my love of home, family and friends and create my own successful business.

Sunday, June 24, 2012

Dinner tonight was a hit!!

I tried a new recipe in my bean pot. All my picky eaters loved it!
It is called:

Best Pot Roast Ever
Roast cut of your choice - 3 lbs
1pkg brown gravy mix
1 pkg dry Hidden Valley Ranch
1 pkg dry Italian dressing
Cut up veggies
1 c. water

Place 3lb roast in your bean pot and bake at 250 for 5-6 hours, or until meat is fully cooked. You can thicken broth for a great gravy. (My family love it without thickening)

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